Champagne |
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| 1. | Veuve Clicquot Rose N.V. Brut – 12.5% Vol. Rose is deeply coloured, with complex, refined fragrance and mingling red fruit with very noble developing notes. |
£68.00
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| 2. | Castellane N.V. Brut 12% Vol.,by Laurent Perrier Pale gold in colour with a steady stream of fine bubbles. Fresh fruits and brioche nose. Rich and a crisp clean finish. |
Glass £6.80
£34.90 |
| 3. | Bollinger Special Cuvee N.V. 12% Vol. The Special Cuvee is pale gold in colour with yeasty aromas. Very dry but with toasty flavours, full bodied, fresh and rich. |
£60.00
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| 4. | Veuve Clicquot Yellow Label N.V.12% Vol. Ripe red fruits and spice flavour shaped by Pinot Noir with the use of plenty of Reserve wines! Yet it is fresh & crisp. |
£55.00
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| 5. | Veuve Clicquot La Grande Dame 1998 12.5% Vol Always among the best 4 Champagnes. A masterpiece of mellow mouth enveloping richness and faultless balance. |
£165.00
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| 6. | Laurent Perrier Cuve Rose Brut N.V. – 12% Vol. One of the most famous Rose and delicious for an aperitif, made from 100% Pinot Noir. Rounded red fruit flavours. |
£ 65.00
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| Cuvee Dom Perignon 1999 – 12.5% Vol. Dominated by Chardonnay flavour, it is a truly sumptuous yet beautiful balanced wine made by the best winemakers at Moet. |
£190.00
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| 48. | Ruinart Blanc de Blancs N.V. 12.5% Vol. Bright, golden yellow, slightly lemon, fine bubbles. Floral nose good intensity and elegant. Delicate sensation with a long finish. |
£65.00
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| 49. | Ruinart Rose N.V., 12.5% Vol. A very fine, subtle, fruity first nose of small red berries. Fresh, fruity wine, very smooth, notes of passion fruit with elegance. |
£65.00
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House Wine |
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White |
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| 7. | L’Emage Sauvignon Blanc 2007, Rapiteau12% Vol. France
Very grassy Sauvignon grape character. Up to 80% of the wine |
Glass £3.70
£14.00 |
| 8. | Viognier M. Laroche 2007, 13.5% Vol. France
A delightful wine with a spicy, floral and peachy nose. Rich |
Glass £4.00
£16.00 |
| 9. | Pinot Grigio Sartori 2007, 12% Vol. Italy
A dry, medium bodied unoaked wine, with stony citrus |
Glass £4.00
£15.00 |
House - Red |
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| 10. | L’Emage Cab. Sauvignon 2007, Rapiteau14% Vol. – France A silky, smooth red wine irresistible with blackcurrant flavours. |
Glass £3.70 £14.00
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| 11. | Merlot M. Laroche 2007, 13.5% Vol. – France Deep, purple. Well rounded, powerful and spicy with hints of ripe pepper and red fruits and a delicate hint of oak. |
Glass £4.00 |
| 12. | El Coto Crianza Rioja – 2004, 13% Vol. – Spain Made from Tempranillo grapes and matured in new American oak. Red, brick colour with orange tones; velvety and round. |
Glass £4.50
£17.00 |
| 13. | Sake, Hakutsuru N.V 14.5%, 72 cl Btl. Japan Brewed with a 250 year old traditional technique. It is characterized by it’s well matured full bodied taste. |
Glass £4.50
£18.00 |
House - Rose |
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| 14. | El Coto Rosado 2007 – 12.5% Vol. – Spain Made from Tempranillo along with the fruity aromas from black Grenache gives this wine it’s fruity character. |
Glass £4.00
£16.50 |
White - European |
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| 15. | Saumur Blanc Chateau Langlois 2006, 12.5% Vol. – France Straw shade of yellow with green tints. Intense nose of peach and apricot, with a hint of honey. Fresh, dry and crsip. |
£18.90
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| 16. | Sancerre Le Manoir A. Neveu 2007, 12.5% Vol. – France Using the Sauvignon grape the wine is dry, lightly aromatic a touch of gooseberry or even peach flavours. |
£26.80
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| 17. | Pouilly Fume Château Langlois2007,= 12.5% Vol.France Pale yellow with green reflects. Fresh and intense nose, citrus |
£28.90
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| 18. | Chablis Simonnet – Febvre – 2007, 12.5% Vol. – France £ 26.50 Fresh, vivacious style with intense floral aromas. A perfect balance, combining full fruit flavours, with finesse & elegance. |
Glass £6.50
£26.50 |
| 19. | Pouilly Fuisse Louis Jadot 2006, 13% Vol. France
Showing aromas of ripe peaches and apricots. With depth |
£35.50
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| 20. | Chablis 1er Cru Montmains Dom . Berangere 2007, 12.5% France Montmains showing all the elements of a classic Chablis.bright, lemony bouquet hints with a touch of vanilla oak. |
£ 33.00
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| 21. |
Puligny Montrachet G. Chavy 2005/06, 13% Vol. France |
£48.00
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| 22. | Gewuerztraminer Reserve – Adam 2007, 13% Vol. – Alsace Elegant but rich with a glorious perfume of lychee spice and rose petal. Dry, with fantastic fruit and lovely weight. |
£24.50
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| 23. | Gavi Fratelli Casetta 2007,12% Vol. – Italy The Casetta family has been making wine since 1725. 100% Cortese. Straw yellow with greenish highlights, light and fresh |
£19.50
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| 24. | Mr. J. Gruener Veltliner Kamptal 2007, 12.5% Vol. – Austria The grapes are handpicked, destemmed and gently pressed. Fermented in stainless steel tanks. Fresh, spicy with peppery note. |
£19.50
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| 25. | Marques de Riscal Rueda 2007, 12.5% Vol. – Spain Deep in colour with a subtle fragrance of cinnamon with ripe fruit and soft tannins on the palate. Aged in oak for 23 months |
£18.90
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Rose - Eueopean |
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| 26. | Sancerre Le Grand Fricambauld A. Neveu 2007, 12.5% Vol. – France Pleasant pale pink colour, clear as a bell. Light but slightly acidic strawberries with a fruity finish. Made from Pinot Noir |
£28.50
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White – New World |
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| 27. | Stella Bella Semillon Sauvignon2006/07, 12.5% Vol.Australia A classy blend of crisp, grassy Sauvignon and tangy, Citrussy Semillon. Vibront and hugely refreshing. |
£24.50
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| 28. | Broken Earth Semillon Chardonnay – 2006/07, 12.5% Vol. – Australia A spectrum of citrus and apples complimented with hints of stone fruit. A light wine with lemon and peach fruit characters. |
£17.50
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| 29. | Fairfield Sauvignon Blanc 2007/08, 12% Vol. – New Zealand The fruit has good ripeness. Typical Marlborough flavours of passion fruit, along with the distinctive herbal, nettle edges. |
£19.90
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| 30. | Ravanal Sauvignon Blanc 2007, 13.5% Chile A wonderful intense herbaceous character complemented By the delicate tropical falvours. Balanced fresh and elegant |
£ 15.90
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| 31. | Blackburn & James Chardonnay 2006, 14% Vol. California Aromas of crisp apple and orange blossom with essence of Pineapple and Guava lead up to subtle oak finish. |
£17.50
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| 32. | von Zylshof Chenin Blanc 2007/08, 12.5% Vol. – South Africa The deep rich soil in the Breede river valley gives this wine lot’s of guavalike flavours. Well balanced with good acidity. |
£16.90 |
Red – Europe |
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| 33. | Cotes du Rhone Dom. de Chene 2005, 12.5% Vol. France Made from a blend of classic Rhone varietals. Ripe red fruits vanilla and peppery notes and hints of the Garrigue herb. |
£18.50
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| 34. | Mas la Chevaliere Laroche 2003/04,13.5% Vol. – France Deep purple. Elegant and rich with notes of soft red fruit. Ample and generous with magnificently soft tannins. |
£24.90
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| 35. | Fleurie Caves de Fleurie 2007, 13% Vol. France The Gamay grape provides a fresh, light red wine packed with summery flavours. Medium bodied, floral and fragrant. |
£23.00
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| 36. | Chateau Monlot Capet Grand Cru St. Emilion 2004/05, 12.5% Vol.–France Made from Merlot, Cab. Franc and Cab. Sauvignon. The silky Merlot fruit develops quickly with creamy new oak |
£38.50
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| 37. | Chateauneuf de Pape des Princes 2006 13.5% Vol. – France A traditional, full. dark, spicy, longlived style. Upfront and brimming with lipsmacking juicy – jammy fruit. The appellation is well known for it’s amazingly stony soil. |
£ 36.50
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| 38. | Rizzardi Valpolicella Classico Pojega 2006, 14% Vol. – Italy The grapes are mostly Corvina and Corvinone grown in Pojega. Made in the repasso style; intense colour, spicy, soft & elegant |
£25.90
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| 40. | Museum Real Reserva Cigales 2003, 14% Vol. – Spain Deep, lively, cherry colour with balsamic traces and clove. The attack is elegant, silky, round, soft and balanced tannins. |
£28.50
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Red – New World |
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| 39. | ‘The Goose’ Expression 2005 , 14% Vol.South Africa Retief Goosen proudly expresses his first world class wine with this 2005 vintage. A 24 months barrel aged 50% Shiraz and 50% Cabernet Sauvignon has been handcrafted. Elegantly structured, with a subtle balance between fruit, wood, acid and alcohol. |
£53.50
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| 41. | Barossa Vines Shiraz Grant Burge 2006, 14.5% Australia Vibrant purple colour with aromas of pepper and spice on a raspberry framework. The oak influence is constraint and adds complexity with savoury notes. |
£23.90
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| 42. | Butchers Block, Turkey Flat Barossa 2005, 15% Vol. – Australia A blend of Grenache and Mourvedre, full bodied with a hint of spicy rhubarb and violets. Some sweet lifted fruits and with a hint of creamy vanillin oak. |
£22.90
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| 43. | Paper Road, Borthwick Vineyard 2006, 13.5% Vol. – New Zealand Fragrant and deeply coloured, with substantial body, beautifully rich cherry, spice and French oak flavours and velvety tannins. |
£26.50
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| 44. | Trinity Hill ‘Trinity’ 2003, 13% Vol. – New Zealand A fruit dominant wine made from Syrah, Merlot and Cabernet Franc packed with black pepper and a aromatic spice. |
£24.50
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| 45. | Ravanal Cabernet Sauvignon 2006,13.5% Vol. – Chile A ruby red wine with aromas of mature strawberries and plums. Matured in oak for 12 months. Complex, finesse and delicate oak. |
£15.90
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| 46. | Ventisquero Merlot Reserva 2006, 14% Vol. Chile Rich and juicy Merlot of intense red colour. Open aromas of red plum and black cherries. Full bodied, acidity & soft tannins. |
£19.50
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| 47. | Glen Carlou Tortoise Hill 2005, 14% Vol. – South Africa The wine has a perfumed nose showing aromas of cranberry, plum and cherry. The plate is soft with hints of vanilla and subtle |
£19.50
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Some of Robert’s selected Wines |
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White |
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| 50. | Chassagne Montrachet Louis Jadot 2001, 13.5% Vol.France 1er Cru constitutes 40% of the blend adding depth and minerality An impressive village wine in limited volume and a good vintage. |
£59.00
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| 52. | Magnum Chablis St. Martin Laroche – 2005, 13% Vol. – France Crystal clear with a touch of gold. Mineral, rich and very l expressive. Refreshing and full bodied with a chiselled finish |
£70.00
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| 52. | Isabel Sauvignon Blanc 2007, 13.5% Vol. – New Zealand Fragrant, subtle intensity of passion fruit, fresh snow pea, honey and fresh cut grass. Exotic fruits, lychee and pineapple. |
£24.90
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Red |
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| 53. | Nuits St. Georges Louis Latour 2003/04, 13% France Showing lovely open aromas of violets and red fruits. Good structure from a great village and drinking well. |
£55.00
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| 54. | Gevery Chambertin J.P. Marchand 2002/04, 13% Vol. France The first of the serious villages as one drives down from Dijon. The wine shows great grip and weight packed with Pinot Noir |
£ 55.00
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| 55. | L’Avenir Pinotage 2006, 14% Vol. – South Africa Deep purple red. .Plum and cherry, intense fruit aromas. Ripe tannin structure with lingering cherry and mocha. |
£29.50
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| 56. | Groote Post Old Man’s Blend Red 2006, 14% Vol. – South Africa A Merlot based blend which is soft and smooth. The faintest touch of white pepper and spice with a juicy berry flavour. |
£25.00
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| 57. | Amarone della Valpolicella DOC Classico 2003,15.5% Vol. – Italy It’s flavour is dry and pleasant with a characteristic perfume and it’s colour is deep pomegranate due to prolonged ageing. |
£58.50
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| 58. | Coto de Imaz Gran Reserva 1996/00, 13.5% Vol. Spain Outstanding complex aromas of raisins and stewed fruit, Enveloped in smoky and vanilla traces from new oak. |
£32.50 |
| 59. | Punto Alto Cabernet Sauvignon 2004/05, 15% Vol. – Chile Dark and brooding, aromas of forest fruit and spicy oak. Rich And juicy, with plum, blackcurrant and leafy favours. |
£23.90
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Robert’s Fine Wine Cellar Selection |
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Bordeaux Red |
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| A. | Chateau Margaux 1er Grand Cru Classic 2001/02, 13% Vol. Performing well from bottle, Chateau Margaux’s 2002 is an elegant seamlessly constructed effort with a deep ruby / purple colour, and beautiful nose of flowers, crème de cassis blackberries and cedar. One of the most elegant wine of the vintage and drinkable young. Drink 2005 – 20. 93 Parker Points |
£245.00
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| B. | Chateau Baron Pichon Longueville Grand Cru Pauillac 1998 13%Vol. Dense purple, 1998 Pichon Baron offers up a sweet bouquet of liquorice, smoke asphalt blackberries, and crème de cassis. Elegant rather than fullblown, with medium body, sweet fruit, nice texture and midpallet with moderate tannin. 93 Parker Points |
£120.00
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| C. | Baron Mouton Rothschild 1er Cru Classe Pauillac 1999,12.5% Vol. A blend of Cabernet Sauv., Merlot and some Cab. Franc. Opaque coloured, chunky with finesse and stature. It offers a telltale cassis scented nose and a monolithic, medium to full bodied style with relatively high austere tannin. 90 Parker Points. |
£285.00
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Burgundy Red |
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| D. | Pommard Clos de la Pourtiere 1er Cru Bouchard 1990, 13.5% Vol. From the famous vineyard of Bouchard, medium to dark ruby colour and powerful, red fruit scented and flavoured wine. Big, broad, and crammed with red cherries, velvety textured with some spice. 90 Parker Points |
£99.00
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Burgundy White |
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| E. | Chevaliere Montrachet Grand Cru – Bouchard 1989,13.5% Vol. An absolutely stunning wine, with profound aromas of baked white fruits and stones. On the palate it is offering telltale richness. Waves of deeply ripe pears, apples, nuts and traces of peach bits. Complex and velvety textured. 91 Parker Points |
£170.00
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The Goose' Wines The
Upper Langkloof Appellation is arguably the coldest wine growing region in South Africa. These extreme climatic conditions ensure complexity of fruit and unique grapes that are handcrafted into world class wines. After hand harvesting the grapes are transported to coolrooms, where the temperature is maintained at 4 degrees Celsius for 12 hour to cool the grapes. Upon arrival at the cellar the cold grapes are sorted before being crushed and pumped into open cement troughs. There the juice is allowed to ferment on the skin cap for eight to fourteen days, extracting the vital character and colour from the skins into the wine as it develops. Malolactic fermentation completed in imported French barrels. 'The Goose' is styled into classic and elegantly structured wine by ageing it in these |
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Vintages may be liable to change and this may also apply to the % vol. of alc.
Spirits Single 25ml and Large 50ml 030109 (all subject to availability and change without prior notice.) |
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Wine List